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Summer Squash:Liquid Sunshine
Several years ago I put on an event at my gallery www.vreissgallery.com called ” The Neuroscience of Molecular Gastronomy” http://video.google.ca/videosearch?q=%22neuroscience+of+Molecular%22&hl=en&sitesearch=# http://video.google.ca/videosearch?q=%22neuroscience+of+Molecular%22&hl=en&sitesearch=# It was a collaboration with my daughter, Ariel Garten ,who lectured about how we perceive taste and art through our senses and the history … Continue reading
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aeration, fizzalator, foam, molecular gastronomy, neuroscience, reiss gallery, shitake, truffle, winterlicious
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